Farm to Fork Dinner June 27th 1/2 and 1/4 beef open for June , hogs for July

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Farmer-Style ribs

Farmer-Style ribs

(also called "Country style")
$8.00 /lb.
Avg. 1.8 lb.

Farmer-style ribs are cut from the sirloin or rib end of the pork loin. Meatiest variety of ribs you can get from a pig!

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